ArtsPay Support offers a guide to help you effectively set up and navigate your Clover products. It provides valuable tips to make sure you get the most out of your payments solution.

Clover dashboard

Login to dashboard click here

Getting started guide

  1. SETTING UP YOUR DEVICES: Get your devices started

    Plug in your devices and turn them on.

    Follow the set up guide on screen

    You will receive an activation code in your inbox to complete the set up.

  2. TAXES: Setting up your taxes on your Clover Dashboard

    Go to Settings tab on the upper right hand corner

    Scroll down and click on View All Settings

    Click on Taxes and Fees under Business Operations

    Click Add a Tax Rate

    Label it GST and add tax amount to 10%

    Make sure to make it default

    Press Save

  3. RECEIPTS: Setting up your Receipts on your Clover Dashboard

    Receipt setup for Payment Receipts

    Go to Settings tab on the upper right hand corner

    Click on Payment Receipts

    Adjusting Merchant and Customer receipt in Printing Preferences

    Add a logo

    Customise and adjust Display Preferences to manage what goes in the receipt.

    Receipt setup for Order Receipts

    Go to Settings tab on the upper right hand corner

    Scroll down and click on View All Settings

    Go to Transactions and click on Order Receipt

    Customise and adjust Order Receipts settings.

    Note: Order receipts are for printing to the kitchen or bar.

    Adding order types

    Go to Settings tab on the upper right hand corner

    Scroll down and click on View All Settings

    Go to Transactions and click on Order Types

    Click on Add Order Types such as DINE IN or TAKEWAY

  4. INVENTORY: Adding items and building your inventory on your Clover Dashboard

    Adding categories to your POS

    Click on Items on the left hand panel

    Click on ‘Categories’ and begin adding Categories by clicking on the green button ‘Add Category’

    Label the Category and press save.

    Select the desired Category and begin adding items. Press ‘Save’ once you’re complete.

    Note: Example categories are FOOD, BEVERAGES, MAINS, DESSERT

    Adding items to your POS

    Click on Items on the left hand panel

    Begin adding items by clicking on the green button ‘Add Item’

    Assign a category for the item

    Assign stock level in Item tracking if needed

    Importing items to your POS

    If you have an existing inventory you import your items, click on

    and select Import. You can upload your items in a separate window. Use the template to ensure your data matches up correctly.

  5. EMPLOYEE MANAGEMENT : Adding employees and managing permissions on your Clover Dashboard

    Adding employees

    Go to Employees on the left hand panel

    Begin adding employers by click on the green button ‘Add employers’

    Fill in the details and make sure to put in a unique passcode for your employees. This code will make sure they can access the terminals. Once you finish setting it up, click ‘Save’ and all the information will be sent to their email.

    Managing Employee Permissions

    Select

    which will take you to the Employees Page and click on ‘Permissions’ Expand on any ‘View App Permissions’ and click on

    to manage the roles access. Make sure that once you finish editing, click on

    to save.

  6. REPORTING: Get reports on your phone

    Clover Go app is available on iOS and Android.

    Download it to get reports on the go.

  7. ADVANCED INVENTORY MANAGEMENT: More detail for your POS

    We often get asked what is the difference between variants and modifiers.

    Variants are used for retail and are commonly used for sizing S,M,L,XL etc

    Modifiers are more related to customer preferences such as Soy milk, almond milk etc